We are a vertically integrated coffee operation that produces, processes and exports specialty coffee directly from our farms in Nicaragua to the rest of the world. Through research, innovation, experimentation, and sustainable practices, we continue to push the envelope on our quest to produce to perfect cup of coffee.
The Sabio Coffee Experience includes:
- Coffee processing that results in consistent quality and unique cup profiles.
- Pre-ordering of customized coffee lots according to client’s preferences.
- Holding client inventory at origin and gradual release according to client’s annual calendar.
- Spot sales and importing services into the United States.
- Marketing & audiovisual support.