Secrets of the Nicaraguan Coffee Harvest
As an exporter, sharing the untold stories behind your Nicaraguan coffee helps build trust with international buyers. Nicaragua offers unique terroirs, rich volcanic soils, a mosaic of microclimates, traditional varietals, and transformative processing techniques that create and elevate specialty cups. Understanding these secrets isn’t just fascinating—it’s a strategic asset. This guide deciphers the core advantages of sourcing from Nicaragua, arming importers with both context and confidence.

